Author: Ronald Singoma
Campus: Nyanza
Department: Environmental Economics And Natural Resources Management
Call Number: NYZ MEN 006 RON 2025
Year: 2025
Reg. Number: M01865/2022
Physical Location: Nyanza
Shelf Location:
Copies: 1
Availability:
available
A Thesis submitted to the faculty of environmental studies in partial fulfillment of the requirements for the award of master degree, option of Economics environmental and natural resources Management at Unilak.
Keywords
Improved cooking technologies
socio-economic -environmental sustainability.
